The menu
Honest food, without the fuss.
What to expect
On your plate at het Huis.
We serve familiar dishes from a menu that moves with the seasons. Honest produce, locally sourced wherever possible & kissed by fire. On the chalkboard you'll find the best that meadow, water & wild soil have to offer today: with a good spoonful of creativity from the kitchen. Honest food, without the fuss.
We serve water from Ecotap. Our coffee is called Boontje, from our own roastery. And of course we have Cola & co. For those wanting something special, the lemonades from Roze Bunker are just right. Besides wines by the glass, we have an extensive wine list — from Sicilian Grillo to Brunello di Montalcino. The beer list is compact, with a rotating tap and often something nice from a local brewer. Do ask the team about it.
And for every drink category, a Broeker glass: the same quality, at a community center prices.
The Thursday dish
A plate of food for € 12,50.
Thursdays are different. On Thursdays there's just one dish on the menu: de Donderdaghap. Between 17:00 and 19:30 it's sit down next to your neighbor, have drink and a laugh and wait for the food to arrive. Always vegetarian, sometimes a meat or fish add-on, and always €12,50 (children €7,50).
Drop in, or reserve a seat. And don't forget to bring your neighbour.
Book online, or give us a call. Thursday fills up fast.
